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Our Menu

India House offers an array of authentic, succulent Indian dishes that will tantalize your taste buds and satisfy your cravings.

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Dazzling Daily SpecialsAll dinners are gluten-free and served with basmati rice;however, cauliflower rice can be substituted for an additional $3

  • Tangri Chicken Wings (Appetizer)
    13.00
    Activate your taste buds! Tandoor broiled chicken wings cordially smeared with sweet, sour & spicy glaze and a side of goat cheese dip.
  • Glazed Garlic Lamb
    29.00
    An avalanche of smothering flavors! Boneless Lamb lusciously scented in fresh caramelized garlic sauce with cracked coriander & toasted fennel-onion seeds. Mm!! Mm!!
  • Malai Kofta Kashmiri (vegetarian)
    22.00
    A vegetarian masterpiece! This subtle delicacy is made with fresh vegetables crisped and smothered in a smooth sauce with light cream, roasted cashews and raisins.
  • Aloo Mattar Paneer (Vegetarian)
    21.00
    Timeless classic! A trio of homemade Paneer, green peas and potatoes in a aromatic sauce of ginger, cumin, coriander and fenugreek.

Great BeginningsAll appetizers and chutneys are homemade where possible.

  • Brussel Sprouts & Sweet Potatoes {gf}
    10.00
    This pair is cordially united with humble seasonings in tangy tamarind limette and fresh pomegranate pearls (when in season).
  • Vegetable Samosa (2 pieces)
    6.00
    A crisp turnover stuffed with lightly spiced potatoes and peas.
  • Kale and Vegetable Pakora (gf)
    6.00
    Assorted vegetable fritters, gently seasoned and crisped with chickpea flour.
  • Cauliflower Lollipops (gf)
    11.00
    A showcase of crisped cauliflower crowns draped in a lusty marinade and embedded with seasoned goat cheese.
  • Onion Bhaji Rings (gf)
    12.00
    A global favorite! A marvelous spectacle of sweet onions crisped in lively seasonings napped in chickpea flour and served with Khatta Mitha sauce.
  • Chana Samosa Chaat
    8.00
    An open-faced samosa withs seasoned potatoes and peas, topped with curried chickpeas, tamarind-mint chutney, and grated radish.
  • Tandoori Chicken Wings
    13.00
    Pepper-lime zapped wings served with cooling cucumber & mint yogurt dressing.
  • Pappadum Basket
    6.00
    Lentil flour crisps with assorted chutneys.
  • Buttermilk Popcorn Chicken (gf)
    11.00
    Succulent bites of chicken infused with cumin scented garam masala, buttermilk, and crisped with chickpea flour. Served with mango aioli.
  • Delhi Papri Chat
    12.00
    Edible work of art! Skillful mingling tricks your tastebuds as you savor this tongue-tingling liaison of crispy Papri wafers, coarse potatoes, and chickpea mash layered with cool yogurt and Alka's homemade sumptuous chutney dressing.
  • Tangri Chicken (gf)
    13.00
    Bold tasting! Cordially smeared with sweet, sour & spicy glaze/side of goat cheese dip.
  • Namake Pare
    9.00
    Nana's favorite! Homemade crisps delicately seasoned with sea salt & carom seeds. Served with an appetizing spread of chickpeas & olive oil.

Naanizza(Naan Pizza) Created by the Greeks, made famous by the Italians, perfected by the Indians: Naan Pizza! Be Warned! It is nearly impossible to not eat them all...Gluten-free crust (contains egg ) additional $3

  • Butter Chicken Naanizza
    15.00
    A fresh take on this global favorite, hand-stretched, homemade Naan pie layered with our luscious spread of aromatic red sauce and artisan blend of cheeses. Utterly butterly delicious!
  • Arugula & Truffle Naanizza
    13.00
    Deliciously showered with an array of cheeses topped with fresh arugula & truffle parmesan.
  • Paneer & Onion Naanizza
    15.00
    Garlic, butter, cherry tomatoes & red onions tossed with cilantro mint pesto crowned with shaved homemade Paneer.

Breads & MoreAll breads are unleavened and baked fresh to order. For dairy free patrons please inform us before you order.

  • Specialty Bread Basket
    13.00
    An assortment of fresh baked breads with chutneys; Garlic, Truffle, and Sugar Cinnamon.
  • Alka’s Gluten Free Missi Roti
    5.00
    Recipe from my private reserve!
  • Naan
    3.00
    (plain buttered)
  • Chapati (wheat/vegan)
    3.00
  • Truffle Naan with Parmesan
    4.00
  • Garlic Rosemary Naan
    4.00
  • Aloo Naan
    4.00
    (potatoes & peas)
  • Red Onion & Spinach
    5.00
  • Cinnamon Sugar Naan
    5.00
    Sugar and cinnamon seduced with cardamom! Heavenly!
  • Peshwari Naan (contains nuts)
    6.00
    Coconut, cashes, and raisins
  • Paneer Cilantro Naan
    5.00
    Stuffed with fresh homemade cheese and cilantro
  • Roti (v)
    3.00
    Plain whole wheat unbuttered bread.
  • Chocolate Peshwari Naan
    7.00
    (contains nuts)
  • Blue Cheese/Spiced Honey
    6.00
  • Paneer Cilantro
    5.00
  • House Salad
    4.00
    Oh! The unforgettable India House dressing!
  • Cauliflower Rice
    4.00
  • Basmati Rice
    3.00
  • Savory Rice
    4.00
    Fragrant with fresh curry leaves.
  • Chutney Tray
    5.00
    Our house trio of Mango, Mint and Tamarind Chutneys
  • Mango Chutney
    3.00
  • Tamarind or Mint Chutney
    2.00
  • Spicy Onion Chutney
    1.00
  • Mint Chutney
    2.00
  • Mixed Pickles
    2.00
  • Garlic Pickles
    2.00
  • Raita
    4.00
    Homemade cool whisked yogurt with grated cucumber, sea salt, cumin, and mint.

Signature Specialties (GF)We make extra effort to customize our dishes to accommodate your palate and dietary limitations.Spice Levels: X mild (does not mean no spice), mild, med, hot, or X flaming (beware).

Served with the finest basmati rice, however you can substitute:

Cauliflower Rice 3 | Dairy Substitute Coconut Milk 2
Add Paneer to any dish 6 | Add Shrimp to any dish (4 pieces) 7

  • Mango Sauce
    Chicken 25.00. Lamb 29.00
    Our signature specialty! Pan-roasted in an exotic mango and ginger sauce.
  • Aubergine
    Chicken 25.00 Lamb 29.00
    A sinful coupling of boneless chicken with baby eggplant, sweet onions, ginger, curry leaves, and caramelized onion and tamarind-jaggery reduction.
  • Cilantro Lime Chili
    Chicken 25.00 Lamb 29.00
    An exhilarating preparation brimming with flavors in a paste of ginger, garlic, and chilies with lime juice and finished in a daring sauce of coriander-infused garam masala.
  • Glazed Garlic
    Shrimp 29.00 Lamb 29.00
    An avalanche of smothering flavors! Lusciously scented caramelized garlic sauce with cracked coriander & toasted fennel seeds.
  • Coconut Scallops & Shrimp
    31.00
    A flavor for every kind of constitution! A mouthwatering coconut curry sauce and light cream with cashews and raisins.
  • Malai Kofta Kashmiri
    22.00
    A vegetarian masterpiece! This mouth-melting delicacy of crisped vegetable mash dumplings smothered in a silky sauce with light cream, cashews, and raisins.
  • Kashmiri Rogan Josh
    Lamb 29.00
    This exotic lamb delicacy is nurtured in a lush gravy of shallots in a subtle use of black cardamom and cloves, Kashmiri chili paste, and a pinch of saffron to produce ravishing flavor.
  • Balchao
    Shrimp 29.00
    Lamb 29.00
    An elegant dish with fresh curry leaves, Jaggery, and onion seeds with vinegar and paprika to create a slightly starlet color and lingering taste.

Bewitching BiryanisA fragrant rice dish touched with curry leaves, cardamom and cumin, tossed with cashews and raisins. Served with cool cucumber chutney Raita.

  • Chicken
    25.00
  • Lamb
    28.00
  • Vegetable
    22.00

Captivating Curries (GF)served with fine basmati rice

Served with the finest basmati rice, however you can substitute:

Cauliflower Rice 3 | Dairy Substitute Coconut Milk 2
Add Paneer to any dish 6 | Add Shrimp to any dish (4 pieces) 7

  • Butter Masala **Dairy-free option not available
    Chicken 22
    Shrimp 26
    Paneer 22
    All time favorite! A smothering sauce in an aromatic blend of curried tomatoes and light cream cooked to your gastronomic satisfaction.
  • Saagwalla
    Chicken 22
    Lamb 26
    Fresh spinach blend delicately seasoned in a subtle blend of flavors with cardamom, cloves, and cinnamon.
  • Shahi Korma
    Chicken 22
    Lamb 26
    Korma is a name applied to any dish where the meat is braised with a small amount of liquid. It is fairly rich, in a fabulous curried sauce of light cream, cashews, and raisins.
  • Jalfrezi
    Lamb 26
    This colorful delicacy is pan roasted with minced garlic, sliced onions, and bell peppers in a thick gravy to enhance its hearty flavor.
  • Vindaloo
    Chicken 22
    Lamb 26
    We reserve the fiery dish only for the well seasoned palate that can tolerate its heat! Aggressively seasoned and finished with chili flavored vinegar.

Tandoori Sensations (GF)Served on a cozy bed of crisped slaw vegetables and a side of Masala sauce and basmati rice.Natural meats massaged with yogurt based herb paste and dry rubs grilled to perfection without any use of commonly used food coloring (this is why our tandoori offerings are not deep red) meat tenderizers, MSG or artificial flavorings.

Served with the finest basmati rice, however you can substitute:

Cauliflower Rice 3 | Add House Salad 3

FRESHLY MADE TO ORDER

  • Tandoori Chicken Tikka
    25.00
    Succulent chunks of boneless chicken kabobs in a light marinade of fresh herbs.
  • Tandoori Paneer Tikka
    24.00
    Healthy and nutritious! Lightly grilled homemade paneer woven with onions and bell peppers in a glistening saffron color marinade, lightly grilled.
  • Tandoori Crusted Fennel Shrimp
    29.00
    Fragranced with pounded fennel, blackened cumin, and Himalayan salt basted with homemade ghee.
  • Tandoori Salmon
    29.00
    Simple & stunning! Faroe Island Salmon fillet wrapped in a fragrant embrace of fresh herbs/tangy glaze.
  • Tandoori Lamb Tips
    29.00
    Tender & juicy! Lightly marinated lamb masterfully prepared to perfection!

Vegetarian Fare (GF)We make extra effort to customize our dishes to accommodate your palate and dietary limitations.Spice Levels: X mild (does not mean no spice), mild, med, hot, or X flaming (beware).

Served with the finest basmati rice, however you can substitute:

Cauliflower Rice 3 | Dairy Substitute Coconut Milk 2
Add Paneer to any dish 6 | Add Shrimp to any dish (4 pieces) 7

  • Saag Paneer
    21.00
    A flavorful blend of curried spinach with homemade paneer in a delicate sauce, enhanced with cinnamon and nutmeg.
  • Coconut Ginger Chickpea Medley (veg)
    20.00
    Chickpeas and light mix of vegetables in lightly seasoned coconut ginger saucee.
  • Vegetable Masala Haandi - **Dairy-free option not available.
    20.00
    A bouquetiere of fresh vegetables in a smooth satisfying sauce of curried tomatoes and light cream with cumin and fresh curry leaves.
  • Paneer Jalfrezi
    21.00
    This colorful delicacy is pan roasted with minced garlic, sliced onions, and bell peppers in a thick gravy to enhance its hearty flavor.
  • Navratan Shahi Korma
    20.00
    True to its name, a royal korma medley of green beans, carrots, turnips, peas, and potatoes laced with the flavor of curried seasonings and a sauce of light cream with cashews and raisins.
  • Aloo Baigan in Tamarind Sauce
    20.00
    A zesty combination of fresh eggplant and potato sauteed with cumin, mustard seeds in a tamarind-jaggery reduction.
  • Gobhi Mussallum
    19.00
    A glorious creation of cauliflower crowns braised in a spiced coating of curried seasonings and bay leaves with a wonderful nutty flavor derived from the ground cashews and crushed paneer.
  • Aloo Gobhi Palak
    19.00
    A perfect trio of fresh cauliflower, spinach, and potatoes with onions, ginger, and cardamom.
  • Chatpate Chole (at least medium spiced)
    19.00
    My beloved mother’s recipe! Chickpeas cooked with rock salt, blackened cumin, ginger, bay leaves, and coriander.
  • Vegetable Biryani
    19.00
    A fragrant basmati rice dish with an array of fresh vegetables and touched with curry leaves, cardamom, and cumin, tossed with roasted cashews and raisins. Served with cool cucumber chutney raita.
  • Chana Saag
    19.00
    A North-Indian specialty of wholesome chickpeas and fresh spinach in a blend of savory spices.
  • Anari Aloo
    16.00
    My childhood favorite!! Cumin-spiked pan-sautéed potatoes with onions, ginger, and tomatoes with pomegranate seeds and garam masala.
  • Makhni Dal
    18.00
    This versatile delight is a combination of black lentils and kidney beans, slow simmered, with added sauté of garlic, thin sliced ginger with cracked chilies.
  • Aloo Mattar Paneer
    21.00
    Timeless classic! A trio of homemade Paneer, green peas, and potatoes in aromatic sauce of ginger, cumin, coriander, and fenugreek.
  • Pomegranate Paneer
    22.00
    Distinctive! Gently sauteed Paneer stimulated in delicate seasonings of fennel, cardamom with pomegranate reduction.

 Sweet Finale!

  • Rasamalai (contains nuts)
    8.00
    Mouth melting mounds of crumbled cheese soaked in a fragrant creamy milk sauce graced with a sprinkling of fresh ground sprinkling of fresh ground green cardamom and rose petals.
  • Kheer (contains nuts)
    7.00
    Homemade rice pudding lusciously scented and graced with Rose Petals and crushed pistachios.
  • Chocolate Peshwari Naan (contains nuts)
    7.00
    A drooling concoction of coconut and mixed nuts with chocolate.
  • Cinnamon Sugar Naan
    5.00
    Heavenly! Jaggery and cinnamon with green cardamom.

India House MarketplaceAlways in Season!!!

  • India House Salad Dressing
    6.00
    The OG house dressing since 1984. Half pint serving